Flourless Dark Chocolate Pecan Cake Kit

$25.00 $19.99

or 6 weekly interest free payments of NZD$3.33 with

2 in stock


This kit makes the most decadent chocolate cake. Ever.

It’s actually based on one of the recipes The Caker was founded on, which she once swore she’d never give away, but it’s just too good not to share. The quality of the chocolate is the key, so inside the box you’ll find the exact same chocolate they still use to bake this cake in their bakery everyday. The pecans lightly toast while the cake bakes and add an incredible crunch.

Chefs Al Brown (Depot, The Fed) and Simon Wright (The French Cafe) have both given it nods of approval, which is hard to imagine of a cake from a box, but once you try it, you’ll get it.

All you need to add is butter and eggs.

Naturally Gluten Free


The Caker

Jordan Rondel created “The Caker” in late 2010 as a made-to-order cake business and it has since grown it into one of the leading cake companies in New Zealand. With 2 published recipe books, her own range of luxury Baking Kits and a weekly column in Sunday Magazine, avid fans from New Zealand and worldwide have an undying appetite for her unique recipes and signature baking style.